Our Daily Bread

2005 · Nikolaus Geyrhalter

At a glance

Our Daily Bread is a 2005 documentary film made and directed by Nikolaus Geyrhalter. It runs 92 minutes and is listed under nature and food. Its subjects include food processing, the food industry, agriculture, and environmental issues, making it relevant to viewers interested in how food production intersects with the natural world. The film’s listed countries are Austria and Germany. For students or teachers considering documentaries about food systems, its subject areas provide several connected points of entry, from agriculture to processing. The listed release date is January 1, 2005. Its official site entry is on Wikipedia. The film is identified as a documentary, with no additional genre classification listed.

Who it is for

It may suit viewers and students interested in food production, agriculture, food processing, or environmental issues.

What is good

  • Covers agriculture and food processing
  • Addresses environmental issues and the food industry
  • Runs 92 minutes
  • Made and directed by Nikolaus Geyrhalter

What to know first

  • Listed countries are Austria and Germany
  • No additional genre classification is listed

Verdict

Our Daily Bread brings food and nature together through subjects ranging from agriculture to food processing. Its 92-minute runtime may suit viewers looking for a focused documentary on these connected topics.

Details

Year
2005wikidata.org · 3 Oct 2026
Runtime
92 minwikidata.org · 3 Oct 2026
Director
Nikolaus Geyrhalterwikidata.org · 3 Oct 2026
Country
Austria, Germanywikidata.org · 3 Oct 2026
Subjects
food processing, environmental issue, food industry, agriculturewikidata.org · 3 Oct 2026
IMDb
tt0765849wikidata.org · 3 Oct 2026

More documentaries of the 2000s

See the list