This tropical botanical collection is already exploding with production, in only 7 years after planting this impressive food forest!
Meet Paul Zink, of Finca Madre, in Alajuela, Costa Rica where he is now producing up to 430 different edible species.
This documentary takes you along on a trek through this mountainside landscape to check out what’s ripening about this time.
Be sure to see Paul’s harvest for market, along with some other clips that will leave you with new advice & inspiration.
