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Long ago, Café Pushkin, located conveniently close to Pushkin square was the place where the famous writer was drinking his morning espresso. Nowadays, the café is a modern, 24 hours restaurant with modern, yet authentic Russian cuisine.
The café is the home for those who want to extend their nightly experience, but also for the morning people. Usually, when the night is done and you are ready to tuck in with a warm blanket over you, you head home. But for some people, heading to Café Pushkin is the ideal ending of a perfect night.
The aristocratic restaurant is extremely famous nowadays with local business men, but also with passing tourists. The café has become a landmark of Moscow due to its tradition, history and phenomenal service. And since history is the thing you want from a Russian café, you can find staff that speaks beautiful, almost pure pre-Sovietized Russian.
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Back in the days when the café was opened, it was known as the only upper class restaurant where Russians could find standard European food and talk freely without the disturbance of KGB men. One thing to note, when it comes to history, it is expensive. The prices at Pushkin Café are little higher when compared with other restaurants and cafes in Moscow, but you are eating/drinking in a restaurant where the staff understands what five-star service means.
#1 Best Overall
- INTENSITY AND ROAST: With a 5/10 intensity, this fragrant medium roast offers a sweet and aromatic finish
- PREPARATION: Ideal for espresso machines, moka pot, drip coffee machines, or French press.
- LAVAZZA ESPRESSO: A 2.2 lb whole bean coffee bag ideal for espresso or drip preparation (pack of 1)
- INGREDIENTS: Lavazza Espresso contains only coffee and is produced in facilities that exclusively make coffee
- BLEND: A 100% Arabica, naturally caffeinated blend sourced from South America and Africa
The Food Menu
They say you come for the espresso, but you stay for the food at Pushkin. One can argue that the Pushkin has the most delicious pelmeni (stuffed dumplings made in Russian style).
When it comes to the food menu, you absolutely must try Russian pancakes (blinchiki), black caviar and borsht. From there, you can continue to the famous Tsar’s Sturgeon and some of the many deserts that Pushkin enjoyed.
Rank #2
- SUPER CREMA: A 2.2 lb whole bean coffee bag ideal for espresso preparation
- INTENSITY AND ROAST: This full-bodied medium roast offers a bold and creamy finish
- BLEND: Made from Arabica and Robusta beans, this naturally caffeinated blend is sourced from 15 coffee-growing countries around the world
- PREPARATION: Ideal for espresso preparation.
- BREWING GUIDE FOR SINGLE ESPRESSO: 0.28 oz of ground espresso delivers a 1 oz espresso shot
Other notable delights in the menu include Boyar shtchi, a Russian soup with cabbage served in a pot with a top trust. And as a bonus, you get a glass of ice cold vodka with the soup. The stuffed dumplings can be had with 15 different options of stuffing, including salmon, wild mushrooms, meat and chicken.
The menu also includes vegetarian and dietetic recipes. For the high standard of cooking, the food at Pushkin is prepared in the famous Zepter kitchenware.
Rank #3
- PREMIUM WHOLE BEAN COFFEE—Starbucks delivers exceptional coffee cup after cup with this 18-ounce bag of Espresso Roast dark roast whole bean coffee
- STARBUCKS ESPRESSO ROAST COFFEE—A classic and time-honored dark roast with notes of rich molasses and caramel that’s perfect for making classic espresso drinks
- FRESH TASTE—Starbucks adheres to the highest quality standards—shipping you the same carefully roasted 100% arabica coffee beans we brew in our cafés
- MAKE IT YOUR OWN—An everyday cup no matter how you brew it, Starbucks whole bean coffee can be ground and used for a variety of brewing methods, including drip brewer, coffee press, pour-over and moka pot
- ETHICALLY SOURCED—Starbucks is committed to 100% ethical coffee sourcing in partnership with Conservation International
Last, but not least, you cannot leave Pushkin without a taste of true, genuine Russian vodka. You can ask the waiter for some recommendations
February Festival
Café Pushkin is also famous for its “Pelmeni Festival”. During the festival that occurs in February, visitors can taste more than 10 unique fillings. Of course, the fillings are available only during the festival, and some of the options include pumpkin with meat, wild mushrooms with buckwheat, cottage cheese, cottage cheese and prunes, zucchini and cheese and much more.
Rank #4
- 32 oz Bag of Gaviña Old Havana Espresso Whole Bean Coffee — freshly packed to preserve peak flavor and aroma. Grind fresh for a truly rich espresso experience.
- Designed for brewing rich espresso at home, this blend works beautifully in espresso machines, moka pots, and other specialty brewers.smooth and balanced.
- Crafted from 100% Arabica beans, Old Havana Espresso offers a medium-dark roast with a nutty, sweet profile and subtle citrus notes, finishing smooth and balanced.
- Roasted, blended, and packed at our state-of-the-art facility in Los Angeles, California. Our Direct Impact Initiative ensures ethical sourcing and sustainability.
- Café Gaviña is a family-owned roaster with over 140 years of coffee expertise — delivering authentic Latin espresso flavor and unmatched quality across generations.
History
Café Pushkin was born in a song written by French chansonnier Gilbert Becaud. For more than 40 years, the café existed only in the poet, Natalie”. In it, Becaued wrote “ “We are walking around Moscow, visiting Red Square, and you are telling me learned things about Lenin and the Revolution, but I’m thinking, ‘I wish we were at Café Pushkin, looking at the snow outside the windows. We’d drink hot chocolate, and talk about something completely different…’”
Due to the popularity of the song, people from France were traveling to Moscow in search of that famous Café Pushkin. However, they couldn’t find it.
Then, in 1999, Café Pushkin opened on the Tverskoy Boulevard, with Gilbert performing the iconic song during the grand opening.
The history of the name, however, dates much earlier. Tverskoy Boulevard was opened in 1796 and it became an instant hit for writers and people from the high society like the poet Alexander Pushkin. The poet could be found on the boulevard every day as he was drinking his espresso.
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